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	<title>Cooking And Recipes Blog &#187; food</title>
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	<description>Cooking and recipes to fill your heart and stomach.</description>
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		<title>Meal in a Hurry &#8211; ANGEL HAIR PASTA WITH LEMON CHICKEN</title>
		<link>http://www.cookingrecipesvideos.com/wordpress/meal-in-a-hurry-angel-hair-pasta-with-lemon-chicken/</link>
		<comments>http://www.cookingrecipesvideos.com/wordpress/meal-in-a-hurry-angel-hair-pasta-with-lemon-chicken/#comments</comments>
		<pubDate>Sat, 07 Aug 2010 21:11:04 +0000</pubDate>
		<dc:creator>kruzman</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.cookingrecipesvideos.com/wordpress/?p=195</guid>
		<description><![CDATA[<p>The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed salad.  </p>
<p>Estimated Times 
Preparation time: 10 mins
Cooking time: 10 mins
 
1 pkg. (9 oz.) refrigerated Angel Hair Pasta  
1-1/2 cups cooked diced chicken  
1/3 cup butter, melted  
2 tablespoons lemon juice  
2 [...]]]></description>
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		<title>BBQ From The Carolinas</title>
		<link>http://www.cookingrecipesvideos.com/wordpress/bbq-from-the-carolinas/</link>
		<comments>http://www.cookingrecipesvideos.com/wordpress/bbq-from-the-carolinas/#comments</comments>
		<pubDate>Fri, 09 Jul 2010 12:28:41 +0000</pubDate>
		<dc:creator>kruzman</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.cookingrecipesvideos.com/wordpress/?p=188</guid>
		<description><![CDATA[<p>Everyone loves barbecue! Despite its popularity, one question remains: where does barbecue come from? Most Americans are not aware of it, but there is a great deal of history behind the barbecue sauces of the Carolinas. In fact, when the average American talks about one of the four favorite types of barbecue sauce (vinegar &#38; pepper, [...]]]></description>
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		<title>HOWEVER YOU LIKE IT STEW</title>
		<link>http://www.cookingrecipesvideos.com/wordpress/however-you-like-it-stew/</link>
		<comments>http://www.cookingrecipesvideos.com/wordpress/however-you-like-it-stew/#comments</comments>
		<pubDate>Sun, 20 Jun 2010 12:37:19 +0000</pubDate>
		<dc:creator>kruzman</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[<p>The wonderful thing about this dish is that you can use just enough meat to flavor your veggies or all you want. I usually fill the pot 1/3rd full of meat. Last time I made this dish I cleaned out the fridge. Please do not snub the hominy in this recipe. It is simply a blistered [...]]]></description>
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