Cooking And Recipes Blog

Oranges belong to the group of citrus fruits, but they
differ from both lemons and grapefruit in that they contain more sugar and less
acid. Probably no citrus fruit is used so extensively as oranges. Because of
their refreshing subacid flavor, they are much eaten in their fresh state, both
alone and in combination with other foods in numerous [...]

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INGREDIENTS:1 (9 inch) prepared graham cracker crust 1 cup white sugar 5 tablespoons cornstarch 1/8 teaspoon salt 1 1/2 cups cold water 1 apple, cored and diced with peel 1 banana, diced 1 (15 ounce) can pineapple tidbits, drained 1/4 cup chopped pecans 1/2 teaspoon red food coloring 1/2 teaspoon fruit preserver 1 1/2 cups [...]

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—————————-FOR THE PIE——————–  1 1/2 c  All-Purpose Flour    1/2 ts Salt    1/2 c  Shortening      5 tb ICE Water      8 c  Apples [peeled & sliced]    1/4 c  Granulated Sugar      2 tb All-Purpose Flour    1/2 ts Nutmeg, Ground      2 tb Lemon Juice      1 ts Cinnamon, Ground ——————————FOR THE TOPPING——————————    1/2 c  Granulated Sugar    1/2 c  All-Purpose Flour    1/3 [...]

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